No Knead (yes need) Country loaf

Sweetbreads ♥️

🏠-made Challah

🥖 water, flour, eggs, honey and yeast. Oh and some knotting skills 🙂

Hummus

Chickpeas, tahini, pine nuts, olive oil, garlic and cilantro (garnish)

Shrimps with Pesto sauce

Local shrimps with homemade pesto- basil, walnuts, garlic and Parmesan 😋

Romanesco fried rice

Wild Patagonia shrimp ($7/lb), cumin, fried eggs, frozen peas, dark soy sauce, sesame oil, sugar

Quarantine special: Canned artichoke salad

Canned artichoke hearts from Trader Joe’s (<$3), sun dried tomatoes, basil, parmesan cheese, capers, red onions, Kalamatas

Passover – matzo ball soup 😋

Organic chicken legs, carrots, celery, onions, garlic for the broth. For the matzoh ball we used a matzo ball mix with three eggs and some parsley and carrots. “Chag Pesach Sameach!”

Fennel, Farro and apricot compote

Farro, fennel, celery, compote includes cherries, raisins, apricots and dried figs.

Mussels (non-foraged)

Parsley, garlic, butter. $5/lb of mussels. Can also be foraged certain months.